Panasonic NU-SC102W 20L Steam Oven with Convection

Cavity capacity: 20L
Cooking programs: Steam, Ferment, Convection & Steam Convection
Steam: 100°C steam temperature, maximum setting time is 1 hour
Ferment: 2 levels of temperature selection (30°C / 40°C) for fermentation
Convection: Temperature range between 100-230°C for roasting
Steam Convection: Temperature range between 190-230°C for cooking with steam to make food moist
14 preset menus and 5 cleaning functions
Inner cavity light
Water tank capacity: 800ml
1 wave tray is included
Exterior Dimensions (with handle): 404W x 376H x 443D mm
Cavity Dimensions: 320W x 220H x 280D cm
Colour: White
Made in China
Warranty: 1-Year