Toshiba MS2-TQ20SC 20L Steam Oven

  • Model: MS2TQ20SC
  • Manufactured by: Toshiba 東芝
  • Reference: 6192

HK$2,430.00
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  • Capacity: 20 Litre
  • Independent button – easy to use
  • Direct Steam: Strong Steam, Retain Food Original Taste
  • 3 Pure Steam Modes:
  • Steam (35-100°C, 2hours): Standard Steam for Meat, Egg & Dim Sum
  • Quick Steam – Auto Menu 31 (100°C, 1hour): Large Power Steam for Seafood, Vegetable & Frozen Food
  • Slow Steam – Auto Menu 32 (35-100°C, 5hours): Mild Power for Long-time Steam & Slow Cook
  • Convection (100-230°C, 2hours): For Baking, Roasting & Oil-Free Frying
  • Combi. (Convection with Steam) (100-230°C, 2hours): To Release Oil & Salt# From Food & Reduce Calories Intake, Less Loss of Vitamin C* & Chlorophyll in Vegetables△
  • Fermentation – Auto Menu 33 (30-45°C, 24 hours): Fermentation for Dough & Yogurt
  • 1.2L Extra-Large External Water Tank: No Need To Fill Water For About 3 Hours (Slow Steam mode)
  • No Water Sound & Icon Signal
  • Overheat Icon Signal
  • 58 Menu: 37 Auto Menu & 21 Manual Menu
  • 4 Cleaning Modes: Tableware Disinfection, Milk Bottle Disinfection, Cavity Cleaning& Cavity Deodorization
  • Child Lock
  • Oven Light: Observe the food in the oven anytim
  • Dome Shape Design& 304 Stainless Steel Cavity
  • Hidden Heater and Anti-Scalding Handle Design
  • Steam Input Power: 1800-1950W
  • Convection Input Power: 1300-1380W
  • Combi Input Power: 1900-2020W
  • Product Dimension: 410W x 325H x 445D mm
  • Product Dimension(without handle): 410W x 325H x 417D mm
  • Cavity Dimension: 350W x 200H x 300D mm
  • Colour: Black (BK)
  • Accessories: Steam Tray, Baking Tray & Cook Book
  • Warranty: 1-Year

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