Panasonic NU-SC280W 31-Litre Steam Oven with Convection

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HK$3,850.00

Cavity capacity: 31L
Cooking programs: Steam-Low, Steam-Med, Steam-High, Healthy Fry, Stew, Convection & Steam Convection
Steam-Low: 80°C steam temperature
Steam-Med: 100°C steam temperature
Steam-High: 120°C steam temperature
Healthy Fry: For cooking oil-less or oil-free fried food
Stew: Enable continuous 3-hour steam emission and no need to refill water during cooking
Convection: 2 levels of temperature selection (30°C / 40°C) for fermentation, and temperature range between 50-250°C for roasting
Steam Convection: Temperature selection (140°C / 190-250°C) for cooking with steam to make food moist
77 preset menus and 7 cleaning functions
Inner cavity light
Water tank capacity: 1L
1 metal steam tray, 1 wave tray & coloured cookbook included
Inner Dimensions: 410W x 234H x 320D mm
Outer Dimensions: 494W x 375H x 484D mm
Weight: 18.1kg
Colour: White
Country of Origina: China
Warranty: 1-Year